|| High Country Press Newswire

Aug 21, 2008 issue


Trade Grist Mill Grand Opening August 30

Local Source of Freshly Ground Flours Continues Tradition

Story by Bernadette Cahill

Much of the equipment inside the reconstructed Trade Grist Mill used to be in nearby Snyder’s Mill and harks back to pre-Civil War Days. Photo by Ron DavisTrade, Tennessee, just over the state line, is the place to head for free family fun on Saturday, August 30. That’s the day when the historic community will celebrate the grand opening of its reconstructed grist mill. The event starts at 3:00 p.m.

Visitors can tour the mill that will be in full operation under the direction of miller James—appropriately named Miller.

“I have been grinding all my life,” he said. “I ran a mill in Abingdon, Virginia, for years, as did my daddy and my granddaddy.”

When the folks in Trade decided to revive the old milling tradition in their community, they asked Miller to take the key operating role. Now, Trade is the place to head for locally grown and ground flours and grains.

Miller is on duty milling every week from Thursday to Sunday, producing 20 different products, including whole-wheat flour, yellow grits, ground soy beans, flax seeds and—something that’s becoming a local favorite—popcorn grits.
“Local” has several meanings. In the recent Eat Carolina Food Challenge, it meant food raised in the Carolinas, and by that definition flours ground in Trade wouldn’t fit the bill. By Barbara Kingsolver’s definition in her book Animal, Vegetable, Miracle, about the challenges of eating food raised locally, however, “local” is a food source within a 100-mile radius—and the Trade products fit right into that for Boone dwellers.

The Trade Grist Mill offers 20 different products, including whole-wheat flour, yellow grits, ground soy beans, flax seeds and popcorn grits. Photo by Ron Davis“Most of the grains are locally grown right here in Johnson County,” said Miller.
Trade Mill is an 18th century water-powered grist mill, formerly operating as the Snyder Mill one mile below the mill’s new home in Trade.

Much of the mill’s equipment used to be in Snyder’s Mill and harks back to pre-Civil War days, said Miller. The building itself is new, because the old one was too far gone for reconstruction. The grist mill actually started up about nine months ago.

At the grand-opening celebration, attendees will enjoy free hotdogs and drinks, and live music with the Buck Haggard Band. Also planned are a magic show, clogging, a clown, an air walk, pony rides, face painting, an Elvis, apple butter making, blacksmith demonstrations, cakewalks and gift giveaways. Fireworks will follow after dark.

After visiting the mill, kids of all ages can enjoy the Trade Park on the same premises, while older ones can enjoy some fishing in the trout pond.

 

Want To Go?


Date: Saturday, August 30
Time: 3:00 p.m.
Location: Community Park, Trade, Tenn.
Cost: Free

 

 

THE HIGH COUNTRY PRESS TEAM

Email Ken

KEN KETCHIE

Editor | Publisher | Ringleader
info@highcountrypress.com
Email Sam

SAM CALHOUN

Managing Editor
sam@highcountrypress.com
Email Anna

ANNA OAKES

Entertainment Editor
anna@highcountrypress.com
Email Classifieds

ANDREA CLARK

Classifieds Manager
classifieds@highcountrypress.com
Email Amanda

AMANDA GILES

Finance Manager
officeadmin@highcountrypress.com
Email Beverly

BEVERLY GILES

Sales Manager
bev@highcountrypress.com
Email Bryan

BRYAN McGUIRE

Sales Representative
bryan@highcountrypress.com
Email Jamie

JAMIE CARROLL

Web - Admin | Designer | Monkey
jamiec@highcountrypress.com
Email Courtney

COURTNEY COOPER

Creative Director
courtney@highcountrypress.com
Email Michelle

MICHELLE BAILEY

Production Manager
ads@highcountrypress.com
Email Tim

TIM SALT

Graphic Artist | Intl. Bass Master
salt@highcountrypress.com
Email Patrick

PATRICK PITZER

Graphic Artist
patrick@highcountrypress.com
Email Kenneth

KENNETH DANCY

Distribution Manager
info@highcountrypress.com

FOLLOW US ON TWITTER

SUBSCRIBE TO OUR NEWSLETTER